For over 30 years Clean Wipes has been supplying and delivering catering supplies.
With over 25 years of experience, Ticco has built a reputation as the premier importer and distributor of artisan Italian flavours. We bring the traditional taste of Tuscany and the cuisine of Calabria to your doorstep.
Hill Farm's award winning apple juice is lovingly made from hand picked fruit to produce a variety of different flavours and characteristics. All made on the farm in Hampshire's beautiful Meon Valley.
Nestled at the base of Gipsy Hill, in south London, we brew full flavoured, moreish brews of the highest standard. Every decision we make is led by improving quality, pushing innovation and engaging with our community.
Astrum is widely recognised as one of the United Kingdom’s best specialist Italian importers and well as being agents for European and international wines and spirits.
A family business, established since 1982, means that there is an abundance of valuable experience and expertise on board that has been awarded Royal Warrants, having supplied the Royal Household for many years.
Our reputation has been built upon supplying high quality naturally fed meat sourced from the best suppliers in England, Scotland, Wales and Ireland. All our meat is aged on the premises which ensures it is tender and full of flavour when cooked.
A unique blend of 100% superior arabica beans for maximum flavour and a rich aroma. Perfectly preserved in pressurised containers.
Assembly is a London based coffee roastery, which recognises independent cafes as an invaluable source of insight into the coffee drinkers they serve.
Complex Cleaning Supplies was originally founded in 1976 in Borehamwood, Hertfordshire. Complex Cleaning is a family-run, independent distributor of a vast range of quality cleaning supplies and cleaning products.
Based in Walthamstow The Real AL Company has been championing small batch craft beer and cider for the past decade. "We are on a constant crusade to source and distribute undiscovered wonders from micro brewers and cidermakers"
Our products are produced mainly in Greece and other countries around the Mediterranean Sea. We personally communicate and work closely with the local producers and suppliers to source the best products. Please note we offer 48 hour delivery.
We have been working hard to keep our customers happy since 1985. Great range of chilled, fresh and frozen products, we even deliver when it snows!! Please note a delivery charge of £5.49 applies for orders under £60. Delivery to London is on Monday, Wednesday Friday and Saturday.
Porterford ltd was founded in 1983 between two good friends, Ron Flint & Michael Clements. A family-run butchers located in the City of London. We provide great quality meat both fresh and cooked at a low price.
Every aspect of our brewing process is meticulously considered and our unique artwork is integral to our expression and philosophy as a brewery.
The Port Of Lancaster Smokehouse was established over 40 years ago by John & Patricia Price, well-loved and familiar faces in Glasson Dock.
Superblend lattes to spice up your menu!
From London’s oldest bonded warehouse to the UK’s leading tax warehousing company LCB has an impeccable reputation with renowned drinks trade customers.
Pip Organic, the healthy organic food & drink company, was founded by husband and wife Patrick & Karen O’flaherty who with a true belief in working with nature, began making 100% pure organic juices from a small stall in London’s Borough Market.
The UK's #1 exotic fruit supplier, hundreds of freshly imported, juicy, sweet and ready to eat exotic fruits available immediately with next day delivery, special requests welcome.
Our inspiration for Skandl Fjord comes from the island fishing community of Veiholmen, North-West Norway.
With over 25 years of experience in the industry we are able to advise you on the most appropriate equipment for your needs, including our own ‘factory-trained’ engineers to maintain and repair your machines.
Gluten free and low fodmap bakery
Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.